Chairman: Paul Maurer

Vice Chairman: Todd Christenson

Secretary: Sheri Mulvahill

Treasurer: Linnette Welshinger

Board Members:

  • Mary Jo Hendricks
  • Jamie Lemke
  • Kathy Cone
  • Andy Shaw
  • Diane Skelly
  • Sandy Cameron

Executive Director: John P Weber III

Kitchen Coordinator: Amy Morrisette (Deer River)

Kitchen Coordinator: Janice Gunderson (Grand Rapids)